About This Recipe
This vegan cookie dough is a quick, easy, and delicious dessert made with simple ingredients in one bowl. It’s perfect for kids and adults alike, and can be enjoyed as a snack or treat.
Ingredients
– 1 cup all-purpose flour (or gluten-free mix)
– 1/2 cup vegan butter (or softened coconut oil)
– 1/2 cup brown sugar
– 1/4 cup granulated sugar
– 1 tsp vanilla extract
– Pinch salt
– 1/2 cup plant milk
– 1 cup vegan chocolate chips (or rainbow sprinkles)
Instructions
see next page
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